My Husband Favorite Cornbread!

Peggy Wetle


My husband, who is from the Northwest, never liked or ate this Texas gal had to convert him!


★★★★★ 1 vote

10 Min
25 Min


  • 1 c
    all purpose flour
  • 1 c
    yellow cornmeal
  • 4 tsp
    baking powder
  • 1 tsp
  • 2 Tbsp
  • 1
  • 3 Tbsp
    cooking oil
  • 1/2 c
    finely chopped onion
  • 2/3 c
    cheddar cheese, grated
  • 1/2 can(s)
    chopped green chilies
  • 1 c

How to Make My Husband Favorite Cornbread!


  1. Preheat oven to 450 degrees. Grease a cast iron pan (note: I have a Johnny Bread pan which has 8 sections, and you have crust on all surfaces!)
  2. Combine flour, cornmeal, sugar, salt and baking powder. Stir in your grated cheese, onions and chilies; then add your eggs, milk and oil. Mix until all ingredients are combined well.
  3. Pour into prepared pan, bake for approx. 25 minutes or until brown on top. Let cool in pan about 5 minutes, then remove and have that butter ready!

Printable Recipe Card

About My Husband Favorite Cornbread!

Course/Dish: Other Breads

Leave a Comment

Easy To To Make Quick Bread Recipes For The Holiday Season

Easy to To Make Quick Bread Recipes for the Holiday Season

Kitchen Crew

With the holidays fast approaching, quick bread recipes are great to keep handy in your recipe box. Since they require no yeast or rising time, they are easy to make...

Put Your Tastebuds In A Twist With 10 Perfect Pretzels Recipe

Put Your Tastebuds in a Twist with 10 Perfect Pretzels

Kitchen Crew @JustaPinch

Soft and buttery, there's nothing better than a warm pretzel and they're not very hard to make at home. Skip the ones in the frozen food aisle and make a...

15 Moist Zucchini Bread Recipes

15 Moist Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Perform magic with these delicious homemade zucchini bread recipes by making them and then watching them disappear!!