my beer bread

Name: MY BEER BREAD
Cook time: 50 min
Ingredients: 3 cup(s) self rising flour; 2 tablespoon(s) sugar; 12 ounce(s) beer ( don't use light beer)_; 1/4 cup(s) butter

(1 rating)

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review

Recipe by

theresa dibert

@atlantismoons

oddville, KY

I MAKE A BATCH OF MY BEER CHEESE UP AND SPREAD IT OVER MY BEER BREAD. SO SIMPLE AND SO GOOD.

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(1 rating)

cook time 50 Min

Ingredients For my beer bread

3 c

self rising flour
2 Tbsp

sugar
12 oz

beer ( don't use light beer)_
1/4 c

butter

How To Make my beer bread

1
PRE HEAT OVEN TO 350. GREASE BREAD LOAF PAN. MIX FLOUR, SUGAR AND BEER. POUR IN PAN AND BAKE 25 MINUTES. REMOVE FROM OVEN.

2
MELT BUTTER AND BRUSH OVER TOP OOF BREAD. RETURN TO OVEN AND BAKE ANOTHER 25 MINUTES.
3
COOL 20-25 MINUTES BEFORE CUTTING
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my beer bread

Ingredients For my beer bread

How To Make my beer bread

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