my beer bread

(1 rating)
Recipe by
theresa dibert
oddville, KY

I MAKE A BATCH OF MY BEER CHEESE UP AND SPREAD IT OVER MY BEER BREAD. SO SIMPLE AND SO GOOD.

(1 rating)
cook time 50 Min

Ingredients For my beer bread

  • 3 c
    self rising flour
  • 2 Tbsp
    sugar
  • 12 oz
    beer ( don't use light beer)_
  • 1/4 c
    butter

How To Make my beer bread

  • 1
    PRE HEAT OVEN TO 350. GREASE BREAD LOAF PAN. MIX FLOUR, SUGAR AND BEER. POUR IN PAN AND BAKE 25 MINUTES. REMOVE FROM OVEN.
  • 2
    MELT BUTTER AND BRUSH OVER TOP OOF BREAD. RETURN TO OVEN AND BAKE ANOTHER 25 MINUTES.
  • 3
    COOL 20-25 MINUTES BEFORE CUTTING

Categories & Tags for MY BEER BREAD:

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