mrs sylvia cornbread

Name: Mrs Sylvia Cornbread
Cook time: 45 min
Ingredients: 2 cup(s) yellow cornmeal; 2 cup(s) all purpose flour; 1 cup(s) sugar; 2 tablespoon(s) baking powder; 1 1/2 teaspoon(s) salt; 2 1/2 cup(s) milk; 1 cup(s) vegetable oil; 5 - large eggs

(2 RATINGS)

72 Pinches 3 Photos

zina eddy

Philadelphia, PA

Updated on Oct 13, 2011

This is the best cornbread ever and the only cornbread I will make

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prep time

cook time 45 Min

method ---

yield

Ingredients

2 cups yellow cornmeal
2 cups all purpose flour
1 cup sugar
2 tablespoons baking powder
1 1/2 teaspoons salt
2 1/2 cups milk
1 cup vegetable oil
5 - large eggs

How To Make mrs sylvia cornbread

Step 1

Preheat oven to 350; grease a 9x13x2 inch; In a large bowl combine cornmeal, flour, sugar, baking powder and salt and set aside.

Step 2

In a large bowl, beat together the milk, oil and eggs and add the cornmeal, flour mixture and stir until just combined. Pour into the prepared pan. Bake for40-45 min
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