monkey bread to die for
(2 ratings)
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This recipe is to be started the night before. It comes from my aunt, a self made gourmet chef, she would serve this midmorning whenever we would come for a visit. Fantastic with a cup of coffee.
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(2 ratings)
yield
6 -8
prep time
8 Hr
cook time
25 Min
Ingredients For monkey bread to die for
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1bag of rhodes frozen sweet rolls, defrosted! (any frozen bread will do.)
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1 pkgbutterscotch pudding mix, not instant
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1/2 cbrown sugar, 1/4 c. more if desired
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1 stickbutter (1/2 cup)
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1 tspcinnamon
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pecans, if desired
How To Make monkey bread to die for
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1Remember, this will need to rise overnight. Be sure your sweet bread is defrosted before you begin. Grease bundt pan with spray, Place nuts (if desired) in bottom of pan.
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2Cut bread loaves into 1 1/4 inch pieces and roll into little balls and place into greased bundt pan.
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3Melt butter over low heat, add butterscotch pudding mix, brown sugar, and cinnamon. Stir until sugar has desolved.
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4Bake at 350 for 20-25 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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