Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

mixer rolls, mom's

GSMegan avatar
Recipe by
Megan Stewart
@GSMegan
Middletown, OH

Mom said she got this recipe from her friend, Jan Rising. I have always wanted to make rolls, and with my Kitchenaid mixer, this should be a piece of cake...

►
yield 12 rolls
method Bake

Ingredients For mixer rolls, mom's

  • 2 c
    milk, scalded
  • 4 Tbsp
    butter
  • 4 Tbsp
    sugar
  • 2 tsp
    salt
  • 2
    eggs, beaten
  • 2 pkg
    dry yeast
  • 6 1/2 c
    flour
  • 1/2 c
    water

How To Make mixer rolls, mom's

  • 1
    Scald milk, add butter, salt and 1/2 cup cold water. Add 2 cups flour with yeast and sugar mixed in. Beat 2 minutes with an electric mixer. Add 2 cups flour and eggs. Beat 2 minutes. Add 2 1/2 cups flour gradually. Mix well. Knead lightly. Let raise double. Punch down and form rolls. Place in greased pan and let double again. Bake 15 minutes at 375 degrees.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Mixer Rolls, Mom's:

ADVERTISEMENT
ADVERTISEMENT