Mini Monkey Bread
How to Make Mini Monkey Bread
- Open both cans of biscuits and start tearing them into pieces(4 from each biscuit).
Preheat oven to 350.
- In a bowl, put in the pieces of biscuits and sprinkle them with the cinnamon and sugar mixture. You can add as much or as little cinnamon as you like.
- Melt the butter an pour onto the biscuits. Mix together. Place at least 4 pieces of the mixture into each individual well in the Pampered Chef brownie pan.
- Bake for 12-15 min. While baking you can make the icing. Simply mix the milk into the confectioners sugar..add a touch of syrup and stir.
- Pour the icing onto the Monkey Bread while its still warm and ENJOY!!