No Image
prep time
10 Min
cook time
25 Min
method
---
yield
8 serving(s)
Ingredients
- 2 cups aunt jemima corn meal mix
- 1 can cream style corn
- 2 cups shredded cheddar cheese
- 2 small jalapeno peppers
How To Make mexican corn bread
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Step 1Make up the Aunt Jemima Corn Meal mix that is on the back of the package. Then put in other items. Follow the package on the back to cook. It is so good. Just by itself. With some real butter and you are on your way to some good corn bread. It is quick. I cook mine in a iron pan. Are muffins.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breads
Tag:
#Quick & Easy
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