Mexican Corn Bread

Name: Mexican Corn Bread
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 8
Ingredients: 2 c aunt jemima corn meal mix; 1 can(s) cream style corn; 2 c shredded cheddar cheese; 2 small jalapeno peppers

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By Mary Gates
@mckeever

My family loves this cornbread. It is quick.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

10 Min

Cook:

25 Min

Ingredients

2 c

aunt jemima corn meal mix
1 can(s)

cream style corn
2 c

shredded cheddar cheese
2 small

jalapeno peppers
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How to Make Mexican Corn Bread

Step-by-Step

Make up the Aunt Jemima Corn Meal mix that is on the back of the package. Then put in other items. Follow the package on the back to cook. It is so good. Just by itself. With some real butter and you are on your way to some good corn bread. It is quick. I cook mine in a iron pan. Are muffins.

Printable Recipe Card

About Mexican Corn Bread

Course/Dish: Other Breads

Other Tag: Quick & Easy

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