/ Other Breads
iron skillet corn bread
1 photo of Iron Skillet Corn Bread Recipe
corn meal, not self-rising
How to Make iron skillet corn bread
1Grease the iron skillet with 2 tbs of bacon fat and preheat in the oven at 425 degrees
2Mix all the dry ingredients in a bowl
3Mix all the wet ingredients in bowl
4Combine the wet ingredients with the dry ,but do not over stir
5Carefully remove the pre-heated skillet from the oven and pour the mixture in the skillet.
6Cook at 425 degrees for 15-20 minutes until the top is brown .
Remove from the oven, slice and serve.
Printable Recipe Card
About iron skillet corn bread