Irish Soda Bread

Irish Soda Bread Recipe

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Rhonda Wheeler

By
@homeskillet

This is a very quick bread if you want it for dinner in a hurry and its delicious and goes with any kind of meal.Legend has it the slash on top of the loaf allows the fairies to escape.

Rating:
★★★★★ 1 vote
Comments:
Serves:
10
Prep:
15 Min
Cook:
35 Min

Ingredients

1/2 c
raisins
1/2 c
hot brewed black tea
2 tsp
caraway seeds
1 c
flour
3/4 c
whole wheat flour
3/4 tsp
baking soda
1/2 tsp
salt
3/4 c
milk or buttermilk
2 Tbsp
packed brown sugar
1 Tbsp
butter or oil

Step-By-Step

1Combine raisins with tea in small bowl or cup and let soak for 10 minutes.Then drain.
2Crush caraway seeds. You can omit if you like.
3Whisk all purpose flour,wheat flour,baking soda and salt.
4Stir in raisins and caraway seeds.
5Mix milk, brown sugar and butter. Gradually stir into flour mixture just till dry ingredients are moistened.
6Knead dough a couple of times not alot so it will stay tender.
7Shape into a ball and place in greased pie plate or baking sheet.
8Flatten to about 2 inches.
9Make 1/2 inch deep crisscross slash on top of bread.
10Bake at 425 for 30-40 minutes.When toothpick inserted in center comes out clean.

About Irish Soda Bread

Course/Dish: Other Breads
Other Tag: Quick & Easy