Irish Soda Bread

Irish Soda Bread

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Stephanie Dodd

By
@skeen

With my family being Irish and German, we are getting geared up for St. Patrick's Day. This bread is one that I love and it can be used to make toast, bread pudding, or french toast.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
10 Min
Cook:
1 Hr

Ingredients

How to Make Irish Soda Bread

Step-by-Step

  1. 325 degree oven. Grease two 8 x 4" loaf pans. Mix the flour, sugar, baking soda, baking powder and salt. Add the eggs, sour cream together and mix until combined; add raisins and mix until just combined. Batter will be very thick and you will have get all ingredients combined well. Pour evenly into two loaf pans. Bake for 1 hour.
  2. I also like to make a powdered sugar glaze and pour over the hot bread. Quite tasty!!!

Printable Recipe Card

About Irish Soda Bread

Course/Dish: Other Breads



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