Irish Soda Bread

Irish Soda Bread

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Kim Schneider


This is a great home made bread that not only tastes delicious but makes the house smell so good. Its a great way to have home made bread with dinner without all the hard work.


★★★★★ 1 vote

15 Min
30 Min


  • 2 1/4 c
    all purpose flour
  • 2 Tbsp
  • 1 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1/2 tsp
  • 1/4 c
  • 1 c
  • 1 Tbsp
  • 1 Tbsp

How to Make Irish Soda Bread


  1. Mix flour, sugar, baking powder, baking soda, and salt in a bowl.
  2. With a fork cut in 1/4 cup butter until mix is crumbly.
  3. Add milk and vinegar and blend well.
  4. Knead dough 5 or 6 times on flour surface or until not sticky.
  5. Press dough evenly into a greased 8 inch round baking pan. With sharp knife cut an x in the middle 1/4" deep.
  6. Bake 25 - 35 minutes or until golden brown at 350 degrees.
  7. Brush top with remainig tablespoon of butter.
  8. Remove from pan immediately and cool on wire rack 10 minutes before cutting and serving.

Printable Recipe Card

About Irish Soda Bread

Course/Dish: Other Breads

Show 2 Comments & Reviews

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