irish bread

Name: Irish Bread
Ingredients: 4 cup(s) flour; 4 teaspoon(s) baking powder; 1/2 cup(s) sugar; 2 cup(s) craisins, raisins, or nuts (all 3 = 2 cups); 2 tablespoon(s) rosemary sprigs (crushed); 2 cup(s) buttermilk; 1 - egg; 1 teaspoon(s) baking soda

(2 RATINGS)

314 Pinches 2 Photos

JoSele Swopes

DELTA, CO

Updated on Aug 28, 2010

I adopted this orphaned recipe and made it my own by making changes to the recipe...It is not orphaned any longer.

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Ingredients

4 cups flour
4 teaspoons baking powder
1/2 cup sugar
2 cups craisins, raisins, or nuts (all 3 = 2 cups)
2 tablespoons rosemary sprigs (crushed)
2 cups buttermilk
1 - egg
1 teaspoon baking soda

How To Make irish bread

Step 1

Mix all together and pour into greased cast iron frying pan or loaf pan.

Step 2

Bake at 350 degrees for one hour.
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