Homemade Waffles & Cinnamon Syrup
By
Cherie Szilvagyi
@cheries001
1
My youngest daughter called one morning and asked if I would make her the waffle batter as she had guests at her house. Of course I said yes! About 10 minutes later, my daughter and 8 of her friends came trouping in the door. Impromptu party that was so much fun! Making the batter to her meant cooking them and serving them. We still tease her about this request.
Ingredients
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WAFFLE BATTER
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2stiffly beaten egg whites
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1 3/4 cflour
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3 tspbaking powder ( use half if using double acting baking powder )
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1/2 tspsalt
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2egg yolks
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1 3/4 cmilk
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1/2 csalad oil or melted shortening
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CINNAMON SYRUP
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1 cbrown sugar, firmly packed
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1 tspcinnamon
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1 pinchsalt
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1 Tbspcorn starch
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1 tsppure vanilla extract
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1 cwater
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3 Tbspunsalted butter
How to Make Homemade Waffles & Cinnamon Syrup
- Syrup: Mix all ingredients except butter into a saucepan. On medium heat bring the syrup to a boil. Add the butter and stir into the syrup. Of course this recipe is great without the cinnamon but the cinnamon is a favorite at our house! Sometimes I throw a handful of raisins into the waffles to set off the cinnamon syrup.