Homemade croutons

Homemade Croutons Recipe

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Kristi Luce

By
@thisgrandmascookin

I like croutons on my salad, but hate spending the money on them, so I make my own.

I have used differant kinds of bread; light and dark rye, whole wheat, sourdough, what ever you have.

Rating:
★★★★★ 1 vote
Comments:
Serves:
depends on the bread
Prep:
10 Min
Cook:
20 Min

Ingredients

1
loaf of bread
1 c
oil
1 Tbsp
italian seasoning
1 Tbsp
garlic powder

How to Make Homemade croutons

Step-by-Step

  • 1Heat oven to 425 degrees.
  • 2Cut bread into 1 inch cubes.
  • 3Combine oil (I use olive oil when available)and seasonings into a very large bowl.
  • 4Place bread cubes in bowl and mix until all bread is coated.
  • 5Spread bread cubes out on a baking sheet, in a single layer.
  • 6Bake, stirring halfway through and continue baking until browned. About 20 min works for me.
  • 7When cool place in an air tight bag.

Printable Recipe Card

About Homemade croutons

Course/Dish: Other Breads
Other Tag: Quick & Easy