grilled tomatoes on toast !

Ingredients

• PUT THROUGH FOOD CHOPPER:
• 1 - green pepper
• 2 small white onions
• SCALD AND REMOVE SKINS FROM:
• 3 large ripe tomatoes
• AND CUT IN HALF. CUT IN ROUNDS A LITTLE LARGER THAN THE TOMATO
• - slices of white bread
• AND TOAST THEM. PLACE 1/2 TOMATO ON EACH ROUND OF TOAST. SALT LIBERALLY . ON EACH TOMATO PLACE:
• 1 tablespoon heaping tablespoon green pepper and onion
• SPRINKLE LIBERALLY WITH:
• - any kind of grated cheese you desire.
• THEN ADD, SALT AND PAPRIKA TO TASTE
• PUT UNDER THE BROILER UNTIL CHEESE MELTS AND BROWNS SLIGHTLY