great-grandmom kuppel's corn fritters

Name: Great-Grandmom Kuppel's Corn Fritters
Cuisine: American
Ingredients: 2 - 14oz. can(s) cream style corn; 3 1/2 cup(s) flour; 2 teaspoon(s) baking powder; 1 - egg; - salt & pepper; 3/4 cup(s) oil

(1 RATING)

334 Pinches 1 Photo

Lauren Conforti

HARRIMAN, TN

Updated on Jan 12, 2012

I got this recipe from my Mother-in-law Elaine, and she got it from her mother! They are yummy! This makes a lot, but they can also be frozen.

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prep time

cook time

method Pan Fry

yield makes 15-16 fritters

Ingredients

2 - 14oz. cans cream style corn
3 1/2 cups flour
2 teaspoons baking powder
1 - egg
- salt & pepper
3/4 cup oil

How To Make great-grandmom kuppel's corn fritters

Step 1

Heat oil in a large fry pan.

Step 2

Mix together all ingredients.
Step 3

Spoon very heaping tablespoonfuls of batter into hot oil, 4 or 5 at a time. Flatten slightly with the spoon.
Step 4

Fry until golden brown on the bottom; flip over. Repeat.
Step 5

Drain on paper towel lined plate.
Step 6

Serve with butter, salt & pepper; or butter & pancake syrup; or just enjoy them plain. :)
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