Golden Cheddar cheese bread

Gail Herbest


One of my favorites! this makes great sandwiches, or serve with a big bowl of soup, chili, or just about any meal. makes fantastic toast.


★★★★★ 1 vote

2 large loaves
2 Hr
25 Min


  • 6 c
    all purpose flour
  • 3 c
    shredded cheddar cheese
  • 3 Tbsp
    white sugar
  • 5 tsp
    active dry yeast
  • 2 tsp
  • 2 c
    warm milk
  • 1 large

How to Make Golden Cheddar cheese bread


  1. In a large mixing bowl, add warm milk, yeast and sugar let proof for 10 minutes or until creamy.
  2. To the yeast mixture add 3 cups of the flour cheese,salt and egg.
  3. stir until smooth, add 1 cup of the remaining flour and turn onto a well floured surface (using the remaining 1 cup of flour) knead until smooth and elastic , about 8 minutes.
  4. Place into a well grease large bowl and turn to coat. cover and let rise in a warm place until doubled. about 1 hour.
  5. punch dough down divide in half and shape into two loaves.
    place in two greased 9 inch loaf pans . cover and let rise until doubled about 45 minutes.
  6. Bake in a preheated 375 degree oven for 25-30 minutes.
    remove from pans and let cool on wire racks

Printable Recipe Card

About Golden Cheddar cheese bread

Course/Dish: Breads Other Breads
Other Tag: Quick & Easy
Hashtags: #cheese #yeast

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