Gold Rush Griddle Cakes

Gold Rush Griddle Cakes

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Nanette Kessler

By
@NanetteK

This is my mother's recipe. These bring back so many good memories for me and my sisters. She used to make these on the weekend with a side of "Orange Julius" (another recipe I'll be posting soon). Enjoy!

Rating:

★★★★★ 1 vote

Ingredients

  • 3 1/2 c
    all purpose flour
  • 1 c
    sugar
  • 1 1/2 tsp
    baking powder
  • 1 tsp
    salt
  • 1/2 tsp
    baking soda
  • 1 c
    shortening
  • 1
    egg
  • 3/4 c
    milk
  • 1 1/4 c
    raisins

How to Make Gold Rush Griddle Cakes

Step-by-Step

  1. Mix Dry ingredients, cut in shortening
  2. Add egg, milk & raisins (Dough will be stiff)
  3. Roll out til 1/4" thick. Cut with 2" cookie cutter
  4. Lightly oil griddle pan
  5. Cook until tops are puffy and golden brown
  6. Serve with butter on top

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