Gold Rush Griddle Cakes
By
Nanette Kessler
@NanetteK
1
★★★★★ 1 vote5
Ingredients
-
3 1/2 call purpose flour
-
1 csugar
-
1 1/2 tspbaking powder
-
1 tspsalt
-
1/2 tspbaking soda
-
1 cshortening
-
1egg
-
3/4 cmilk
-
1 1/4 craisins
How to Make Gold Rush Griddle Cakes
- Mix Dry ingredients, cut in shortening
- Add egg, milk & raisins (Dough will be stiff)
- Roll out til 1/4" thick. Cut with 2" cookie cutter
- Lightly oil griddle pan
- Cook until tops are puffy and golden brown
- Serve with butter on top