Gold Rush Griddle Cakes

Name: Gold Rush Griddle Cakes
Yield: 0
Ingredients: 3 1/2 c all purpose flour; 1 c sugar; 1 1/2 tsp baking powder; 1 tsp salt; 1/2 tsp baking soda; 1 c shortening; 1 egg; 3/4 c milk; 1 1/4 c raisins

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By Nanette Kessler
@NanetteK

This is my mother's recipe. These bring back so many good memories for me and my sisters. She used to make these on the weekend with a side of "Orange Julius" (another recipe I'll be posting soon). Enjoy!

Rating:

★★★★★ 1 vote5

Ingredients

3 1/2 c

all purpose flour
1 c

sugar
1 1/2 tsp

baking powder
1 tsp

salt
1/2 tsp

baking soda
1 c

shortening
1

egg
3/4 c

milk
1 1/4 c

raisins
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How to Make Gold Rush Griddle Cakes

Step-by-Step

Mix Dry ingredients, cut in shortening
Add egg, milk & raisins (Dough will be stiff)
Roll out til 1/4" thick. Cut with 2" cookie cutter
Lightly oil griddle pan
Cook until tops are puffy and golden brown
Serve with butter on top

Printable Recipe Card

About Gold Rush Griddle Cakes

Course/Dish: Breakfast Other Breakfast Other Breads

Other Tag: Quick & Easy

Hashtags: #easy #pancakes

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