gold rush griddle cakes
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This is my mother's recipe. These bring back so many good memories for me and my sisters. She used to make these on the weekend with a side of "Orange Julius" (another recipe I'll be posting soon). Enjoy!
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Ingredients For gold rush griddle cakes
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3 1/2 call purpose flour
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1 csugar
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1 1/2 tspbaking powder
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1 tspsalt
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1/2 tspbaking soda
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1 cshortening
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1egg
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3/4 cmilk
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1 1/4 craisins
How To Make gold rush griddle cakes
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1Mix Dry ingredients, cut in shortening
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2Add egg, milk & raisins (Dough will be stiff)
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3Roll out til 1/4" thick. Cut with 2" cookie cutter
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4Lightly oil griddle pan
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5Cook until tops are puffy and golden brown
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6Serve with butter on top
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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