garlicky cheese bread

Name: Garlicky Cheese Bread
Prep time: 20 min
Cook time: 25 min
Ingredients: 1 large french bread loaf - unsliced; 3/4 pound(s) jack cheese - shredded; 4-5 clove(s) garlic - minced; 1 can(s) black olives - chopped; 1 cup(s) mayonnaise

(1 RATING)

48 Pinches 1 Photo

Pat Houle

Sahuarita, AZ

Updated on Nov 7, 2011

I've made this several times and everyone just loves it. Freezes well too. Thaw before baking.

Rate

prep time 20 Min

cook time 25 Min

method ---

yield

Ingredients

1 large french bread loaf - unsliced
3/4 pound jack cheese - shredded
4-5 cloves garlic - minced
1 can black olives - chopped
1 cup mayonnaise

How To Make garlicky cheese bread

Step 1

Mix all ingredients together. Cut loaf of bread in half lengthwise. Spread mixture on bread. Bake in 350 degree oven for 20 to 30 min.

Step 2

OR..for a change: 3/4 lb of Cheddar Cheese and green olives. Can be frozen. Put wax paper between loaves and freeze. Thaw in fridge before baking. Bake as directed.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes