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garlic & sundried tomatoes cornbread muffins ( kat

★★★★★ 1 Review
bamagirl125 avatar
By Kathy Griffin
from Oneonta, AL

Love these hot from the oven, just can't remember where I got this idea from, did make the change from a boxed cornbread mix to my own recipe though. You can use a box or your own recipe, and these still go great with any meal you want cornbread with. Hope y'all enjoy

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★★★★★ 1 Review
prep time 5 Min
cook time 20 Min
method Bake

Ingredients For garlic & sundried tomatoes cornbread muffins ( kat

  • cornbread (kat's) link is below
  • 3/4 c
    whole kernel corn ( drained if from a can)
  • 1/4 c
    sun dried tomatoes, dry packed, minced
  • 2 tsp
    garlic powder

How To Make garlic & sundried tomatoes cornbread muffins ( kat

  • 1
    https://www.justapinch.com/recipes/bread/other-bread/cornbread-kats.html?p=10 mix up cornbread but leave the honey out, add the tomatoes, garlic and corn, bake as directed in cornbread recipe.
  • 2
    OR just add the tomatoes, garlic & corn to your favorite cornbread recipe
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Garlic & Sundried Tomatoes Cornbread Muffins ( Kat:

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