French Toast
Rating:
☆☆☆☆☆ 0 votes
Serves:
8 slices
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top
Ingredients
- 3 large
- eggs
- 3/4 c
- milk
- 1 Tbsp
- sugar
- 1/4 tsp
- vanilla
- 1/8 tsp
- salt
- 8 slice
- sandwich bread / or 1 in thick sliced french bread
How to Make French Toast
- 1In medium bowl, beat milk , sugar , and vanilla and salt with wire whisk or hand beater until well mixed . pour into shallow bowl .
- 2Heat griddle or skillet over medium heat or to 375 Dip bread into egg mixture place on griddle cook about 4 minutes on each side or until golden brown .
About French Toast
Course/Dish: Other Breakfast, Other Breads
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy
