How to Make French Pancakes
1Sift together flour, salt, baking powder and sugar into large bowl.
2Beat eggs, add milk, water and vanilla to eggs and beat together.
3Make a well in the dry ingredients and pour in the liquids. Mix lightly, ignoring lumps.
4Pour onto a hot griddle for large, thin pancakes. flip when bubbly.
5Serve with bowls of sour cream, butter, jam, brown sugar and fresh fruit. Roll pancakes up around these items and sprinkle powdered sugar over them.
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