easy & quick rolls

Name: Easy & Quick Rolls
Prep time: 5 min
Cook time: 20 min
Yield: 24
Cuisine: American
Ingredients: 4 cup(s) self rising flour; 1 package(s) dry yeast; 1/4 cup(s) sugar; 3/4 cup(s) cooking oil; 2 cup(s) water, warm; 1 large egg

21 Pinches

Brenda Dixon

Mt Juliet, TN

Updated on Sep 9, 2015

Easy delicious bread that a beginner can make!

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prep time 5 Min

cook time 20 Min

method Bake

yield 24 rolls

Ingredients

4 cups self rising flour
1 package dry yeast
1/4 cup sugar
3/4 cup cooking oil
2 cups water, warm
1 large egg

How To Make easy & quick rolls

Step 1

Preheat oven to 400. Mix flour, yeast and sugar together in large mixing bowl. Add the egg, warm water and oil. Grease two muffin tins with oil. Fill each section 2/3 full. Bake 20 minutes @ 400 or until browned.
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