Easy Hot Rolls
By
Andrea Newby
@andreabnewby
1
I used to make these rolls for the holiday dinners where I worked. I'm still getting requests for them even though I no longer work there. :)
Rating:
★★★★★ 1 vote5
Serves:
makes 2 dozen
Ingredients
-
2 cwarm water
-
2 pkgyeast
-
3/4 csugar
-
2 tspsalt
-
1/4 ccrisco
-
1egg
-
6 1/2 - 7 cflour
How to Make Easy Hot Rolls
- Dissolve yeast in warm water.
- Add sugar, egg, salt, and Crisco. Mix well.
- Add flour until dough becomes easy to handle.
- Place in greased bowl, greased side up. Cover loosely with Saran Wrap and place in refrigerator overnight.
- About 2 - 3 hours before needed, take dough out and form into balls. Let rise until double in size, then bake for 12 - 15 minutes at 400 degrees.
About Easy Hot Rolls
Course/Dish: Other Breads
Other Tag: Quick & Easy
