Easy Hot Rolls

Easy Hot Rolls

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Andrea Newby


I used to make these rolls for the holiday dinners where I worked. I'm still getting requests for them even though I no longer work there. :)


★★★★★ 1 vote

makes 2 dozen


How to Make Easy Hot Rolls


  1. Dissolve yeast in warm water.
  2. Add sugar, egg, salt, and Crisco. Mix well.
  3. Add flour until dough becomes easy to handle.
  4. Place in greased bowl, greased side up. Cover loosely with Saran Wrap and place in refrigerator overnight.
  5. About 2 - 3 hours before needed, take dough out and form into balls. Let rise until double in size, then bake for 12 - 15 minutes at 400 degrees.

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About Easy Hot Rolls

Course/Dish: Other Breads
Other Tag: Quick & Easy

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