"DIPPING SPICE"

Dipping Spice Recipe

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Loretta Jasper

By
@shadowbaddo

I FOUND THIS RECIPE ON-LINE, IT COMES FROM LUCINDA SCALA-QUINN, SHE HAS A COOKBOOK OUT THAT I WANT, CALLED "MAD HUNGRY"...

ANYWAY, THIS RECIPE IS AWESOME...WE ALL LOVE IT AND EVERYONE I HAVE SHARED IT WITH LOVES IT TOO

Rating:

★★★★★ 1 vote

Serves:
A BUNCH ???
Prep:
10 Min

Ingredients

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  • 1 Tbsp
    minced basil
  • 1 Tbsp
    italian parsley, chopped
  • 1 Tbsp
    minced garlic
  • 1 tsp
    dried thyme
  • 1 tsp
    dried oregano
  • 1 tsp
    ground black pepper
  • 1/2 tsp
    chopped rosemary...(i used ground rosemary)
  • 1/4 tsp
    crushed red pepperflakes

How to Make "DIPPING SPICE"

Step-by-Step

  1. PUT ALL INGREDIENTS IN A JAR WITH A LID...WHEN YOU GET READY TO SERVE:

    COMBINE 1 1/2 TSP OF SPICE BLEND TO 3 - 4 TSP OF OLIVE OIL ...AND 1/8 TSP OF LEMON JUICE ON A SMALL DISH...STIR..AND DIP BREAD PIECES INTO MIXTURE...
    YOU'RE REALLY GOING TO ENJOY THIS
  2. I PREFER TO USE "FRENCH BREAD", OR "BAGUETTES"..HOWEVER, YOU CAN USE SOURDOUGH BREAD.....
  3. A LITTLE GOES A LONG WAY, STORE IN A SMALL CONTAINER IN THE FRIDGE

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About "DIPPING SPICE"

Other Tag: Quick & Easy




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