DELICIOUS CORN BREAD MADE BY LINDA

1
SANDRA WEBB

By
@SANDRAWEBB

THIS RECIPE CAME FROM A CHURCH RECIPE BOOK (HORNES BOUNTIFUL HARVEST). WE ALL KNOW CHURCH LADIES ARE THE BEST COOKS. I DID ADD SUGAR TO THE RECIPE TO MAKE IT MINE.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12 TO 15
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 2 box
    jiffy cornbread mix
  • 2 c
    sour cream
  • 4
    eggs
  • 1/2 c
    oil
  • 1/2 c
    sugar
  • 1 can(s)
    15 oz cream style corn

How to Make DELICIOUS CORN BREAD MADE BY LINDA

Step-by-Step

  1. SPRAY 13 X 9 DISH WITH PAM BEFORE BAKING.
  2. MIX ALL INGREDIENTS AND BAKE 325 TO 350 DEGREES FOR 45 MINUTES TO 1 HOUR.
  3. USE TOOTH PICK TO CHECK TO SEE IF DONE.
  4. LEFTOVERS CAN BE FROZEN. WRAP EACH PIECE INDIVIDUALLY SO YOU CAN TAKE OUT ONLY WHAT YOU WANT.

    VARIATIONS: ADD 1 OR 2 HOT PEPPERS OR 1 BOX CHOPPED BROCCOLI OR ADD 2 ONIONS.

Printable Recipe Card

About DELICIOUS CORN BREAD MADE BY LINDA

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy




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