crunchy cheese toast
(2)
This bread is always made when we have spaghetti...DELICIOUS!
(2)
yield
serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For crunchy cheese toast
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1loaf ( 1 pound) french bread, or any crusty bread
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1/2 colive oil
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1 tspdried thyme
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1/2 tspcayenne pepper
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2 - 3 cshredded, mexican cheese blend, or cheddar
How To Make crunchy cheese toast
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1Cut bread into 1/2 to 3/4 inch slices, depends how thick you want it. Place on ungreased baking sheets. In a small bowl, whisk the oil, thyme and cayenne until blended. Brush over bread slices. Sprinkle with cheese, as much as you like. Bake at 300 degree for 12 - 15 minutes or until bread is golden brown and cheese is bubbly..
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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