CORNBREAD

1
Teresa Howell

By
@geoter1968

MY COUSIN MADE THIS CORNBREAD AND IT JUST MELTED IN MY MOUTH, IT WAS JUST THAT GOOD....

Rating:

★★★★★ 3 votes

Comments:
Cook:
35 Min

Ingredients

How to Make CORNBREAD

Step-by-Step

  1. BLEND ALL INGREDIENTS TOGETHER IN A MIXING BOWL AND MIX THOROUGHLY (WITH WHISK OR MIXER).
  2. IF MIX IS TOO WATERY ADD A LITTLE MORE CORNMEAL.
  3. POUR INTO A RECTANGULAR BAKING DISH. BAKE AT 375. BAKE UNTIL GOLDEN BROWN AND BREAD SHRINKS AWAY FROM SIDES OF BAKING DISH.

Printable Recipe Card

About CORNBREAD

Course/Dish: Other Breads




Show 1 Comment & Review

Put Your Tastebuds In A Twist With 10 Perfect Pretzels Recipe

Put Your Tastebuds in a Twist with 10 Perfect Pretzels

Kitchen Crew @JustaPinch

Soft and buttery, there's nothing better than a warm pretzel and they're not very hard to make at home. Skip the ones in the frozen food aisle and make a...

15 Moist Zucchini Bread Recipes

15 Moist Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Perform magic with these delicious homemade zucchini bread recipes by making them and then watching them disappear!!

Old Fashioned Soft And Buttery Yeast Rolls Recipe

Old Fashioned Soft and Buttery Yeast Rolls

Kitchen Crew @JustaPinch

There's truly nothing like old-fashioned soft and buttery yeast rolls. This recipe for homemade yeast rolls is everything you need for your Thanksgiving table! Click here for the Old Fashioned...