corn fritters

Name: Corn Fritters
Prep time: 10 min
Cook time: 10 min
Cuisine: Southern
Ingredients: 1 can(s) whole corn; 1 cup(s) flour; 2 teaspoon(s) baking powder; 1/4 teaspoon(s) salt; 1 teaspoon(s) sugar; 1 - egg; 1/2 cup(s) milk

22 Pinches

debbie hamilton

riverton, UT

Updated on Jun 7, 2015

I generally dust with powder sugar. You can also dip in honey or maple syrup.

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prep time 10 Min

cook time 10 Min

method Deep Fry

yield how many do you want to eat?

Ingredients

1 can whole corn
1 cup flour
2 teaspoons baking powder
1/4 teaspoon salt
1 teaspoon sugar
1 - egg
1/2 cup milk

How To Make corn fritters

Step 1

Drain corn

Step 2

mix all ingredients together
Step 3

add more flour if batter too runny/moist
Step 4

use a deep fryer or skillet, heat oil
Step 5

when oil is heated, drop batter by spoonful into the hot oil. Be careful, as it may splatter. Turn when the fritter is brown on one side. Cook until fritter is brown on both sides.
Step 6

drain on paper towels
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