corn bread
very moist cornbread that is quick and easy pleaser
prep time
15 Min
cook time
20 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1 cup flour
- 1 cup yellow cornmeal
- 1/2 tablespoon salt
- 4 tablespoons baking puder
- 1 cup milk
- 1/4 cup oil
- 1 - egg
How To Make corn bread
-
Step 1MIX DRY INGREDIENTS MIX MILK AND OIL AND EGG COMBINE AND BAKE FOR 20 MINUTES AT 425
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breads
Keyword:
#corn
Keyword:
#cornbread
Keyword:
#southern bread
Method:
Bake
Culture:
American
Ingredient:
Bread
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