CORN BREAD

Corn Bread Recipe

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Moe' Butcher

By
@cookinmoe

GOT THIS RECIPE FROM TASTE OF HOME MAGAZINE 1984.

Rating:
★★★★★ 1 vote
Serves:
6 - 8
Prep:
10 Min
Cook:
30 Min

Ingredients

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1 c
all purpose flour
1 c
yellow cornmeal ( i use 1 & 1/2 cups)
3/4 c
brown sugar
2 tsp
baking powder
3/4 tsp
salt
2
eggs
1 c
milk
1/4 c
vegetable oil

How to Make CORN BREAD

Step-by-Step

  • 1Combine dry ingredients, stir w/ a spoon.
    Make a well in center.
  • 2Stir in liquid ingredients, just til moistened.
  • 3Spray round or square baking dish.
    You can make in muffin tins, bake 20- 30 min.
  • 4Bake 400*
    Avoid opening oven door if possible.

Printable Recipe Card

About CORN BREAD

Course/Dish: Other Breads
Other Tag: Quick & Easy




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