corn bread

Name: Corn Bread
Prep time: 20 min
Cook time: 30 min
Ingredients: 3/4 cup(s) sugar; 1 cup(s) shortening; 2 - eggs; 1 cup(s) sour milk; 1 teaspoon(s) cream of tartar; 1 1/4 cup(s) corn meal; 1 cup(s) flour; 1 teaspoon(s) soda; 1 teaspoon(s) salt

(1 RATING)

53 Pinches 1 Photo

Rachel Weyerman

Cloverdale, MI

Updated on Apr 22, 2011

This is a great addition to any kind of meal!

Rate

prep time 20 Min

cook time 30 Min

method ---

yield

Ingredients

3/4 cup sugar
1 cup shortening
2 - eggs
1 cup sour milk
1 teaspoon cream of tartar
1 1/4 cups corn meal
1 cup flour
1 teaspoon soda
1 teaspoon salt

How To Make corn bread

Step 1

Mix all ingredients and pour into greased pans. Bake at 400 degrees for 20-30 min.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes