Chocolate Zucchini Bread

Chocolate Zucchini Bread Recipe

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Patsy Fowler

By
@hellchell1

now this is my favorite bread it is good

Rating:
★★★★★ 2 votes
Serves:
2 loaves
Prep:
25 Min
Cook:
1 Hr 5 Min

Ingredients

3 c
all purpose flour
2 c
sugar
1 tsp
baking soda
1 tsp
ground cinnamon
1/2 tsp
salt
1/4 tsp
baking powder
1/4 c
baking cocoa
3 medium
eggs, beaten
2 c
grated (about 1 large) zucchini
1 c
vegetable oil
1 c
chopped pecans
1 tsp
vanilla extract

Step-By-Step

1preheat oven to 325.
2in a large bowl, mix together flour, sugar, baking soda, cinnamon, salt, baking powder,and cocoa. in another bowl, combine remaining ingredients. stir zucchini mixture into flour mixture.
3grease well and lightly flour 2 9x5 inch loaf pans, divide mixture evenly between loaf pans.
4bake 55-60 minutes, or until wooden toothpick inserted in center comes out clean.
5cool 5 minutes on a rack then remove from pan. cool completely before slicing

About Chocolate Zucchini Bread

Course/Dish: Other Breads