chocolate pecan sticky buns

Name: Chocolate Pecan Sticky Buns
Prep time: 10 min
Cook time: 25 min
Yield: 20
Ingredients: 1 can(s) (15 ounces) coconut pecan frosting; 1 cup(s) pecan halves; 2 - tubes ( 12 ounces each) refrigerated buttermilk biscuits; 20 - milk chocolate kisses

(1 RATING)

51 Pinches

Dotti Richards

Sugar Grove, OH

Updated on Feb 22, 2012

here an other one i found on the tatste of home web site

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prep time 10 Min

cook time 25 Min

method ---

yield 20 serving(s)

Ingredients

1 can (15 ounces) coconut pecan frosting
1 cup pecan halves
2 - tubes ( 12 ounces each) refrigerated buttermilk biscuits
20 - milk chocolate kisses

How To Make chocolate pecan sticky buns

Step 1

Spread Frosting over the bottom of a greased 9- in square baking pan. Arrange pecans over frosting; Set aside.

Step 2

Flatten each biscuit to 1/4 in thickness. place a chocolate kiss on one side of each biscuit. Fold edges or dough over kiss; pinch edges to seal. Arrange biscuits, Flat side down, over pecans.
Step 3

Bake At 400 f. for 25-30 minutes or until golden brown. Cool on a wire rack for 5 minutes. In vert onto a serving plate; Serve immediately.
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