cherry citrus scones

How To Make cherry citrus scones

• 1

  Preheat oven to 375 degrees.
• 
  2

  Spray scone pan with cooking spray.
• 3

  Combine flour, sugar, baking powder and orange zest.
• 4

  Cut in butter, until mixture looks like coarse crumbs.
• 5

  Mix together milk and egg. Add to flour mixture.
• 6

  Add dried cherries and mix until soft dough forms.
• 7

  Place dough in scone pan.
• 8

  Fill empty scone areas with water.
• 9

  Bake 15-20 minutes, until golden.
• 10

  Let scones cool in pan 15 minutes.
• 11

  Enjoy!
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