cheesy garlic chibatta bread

Name: Cheesy Garlic Chibatta Bread
Cuisine: American
Ingredients: - see instructions

(1 RATING)

Graham, WA

Updated on Apr 19, 2012

My fattening indulgance

Rate

prep time

cook time

method Bake

yield However many you want

Ingredients

Step 1

Mix a cup of mayonnaise, 1/2 a cup of grated parmesan cheese, 1T finely minced onions (I used dried) and garlic salt or powder to taste. Mix together well and spread on chibatta breads. Bake for 10 minutes at 350 degrees, then turn the broiler on for another minute to brown. Parsley flakes can be added for color.
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