buttery garlic bread
There is nothing better than buttery garlic bread. There were 4 of them, but I ate one too fast for the picture. The second time I made these, I took them out of the foil after the cooking time and placed them under the broiler to toast them up more.
prep time
10 Min
cook time
15 Min
method
Bake
yield
4 serving(s)
Ingredients
- 1 large French baguette, cut half then split into half with half
- 1 stick salted butter, softened
- 4 cloves garlic, minced
How To Make buttery garlic bread
-
Step 1Preheat oven to 400 degrees F.
-
Step 2Mix the butter and garlic together. Spread the mixture over the bread.
-
Step 3Wrap each piece in foil. Place on a baking sheet and put in the oven for 15 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes