broccoli and cheddar cornbread

Name: Broccoli and Cheddar Cornbread
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 2 box(es) jiffy cornbread mix; 3 - eggs; 1 box(es) chopped broccoli thawed and drained {8ozs }; 1/2 cup(s) milk; 1 small onion chopped; 2 cup(s) shredded cheddar cheese; 1 stick(s) butter, room temperature

(2 RATINGS)

74 Pinches 1 Photo

Linda Henson

Littlefield, TX

Updated on Aug 22, 2012

We really like this cornbread with beans and fried potatoes

Rate

prep time 15 Min

cook time 30 Min

method ---

yield 6 serving(s)

Ingredients

2 boxes jiffy cornbread mix
3 - eggs
1 box chopped broccoli thawed and drained {8ozs }
1/2 cup milk
1 small onion chopped
2 cups shredded cheddar cheese
1 stick butter, room temperature

How To Make broccoli and cheddar cornbread

Step 1

Preheat oven @350

Step 2

Mix together cornbread mix, broccoli,eggs, onions, 1/2 of the butter and milk
Step 3

Put rest of the butter in a cast ironskillet and pour in 1/2 of cornbread mixture top with cheese and top with remaining cornbread mixture. Bake for 30 mins or until toothpick comes out clean from the center.
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