Bread Sticks

2
Leslie Bengochea

By
@mytrybe

Everyone loves these, I am hired out several times a month to make these. So easy, and soo soooooo yummy !

Blue Ribbon Recipe

You'll be one crowd-pleaser when you put these bread sticks on the table! The recipe makes a ton... and they'll likely all get gobbled right up. Terrific served with pasta. The Test Kitchen


Rating:

★★★★★ 12 votes

Comments:
Serves:
alot :)
Prep:
1 Hr
Cook:
20 Min
Method:
Bake

Ingredients

  • 2 pkg
    quick rise yeast
  • 1 1/2 c
    warm water
  • 1 1/2 c
    warm beer of choice
  • 1 1/2 c
    oil
  • 8 c
    flour
  • 1/2 c
    parmesan cheese
  • 2 Tbsp
    garlic salt

How to Make Bread Sticks

Step-by-Step

  1. disolve yeast in warm water
  2. add beer and oil, mix well
  3. add flour one cup at a time and mix well. Mix last cup with hands and kneed well
  4. let dough raise until doubles (usually 1/2 hour)
  5. roll out breadsticks to you size liking, dip in parm/garlic mix and bake
  6. Bake at 375 for 20 minutes or until golden brown :)
    Enjoy hot or cooled !

Printable Recipe Card

About Bread Sticks

Main Ingredient: Flour
Regional Style: American




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