bread machine yeast rolls

★★★★★ 3 Reviews
Passion4Cooking avatar
By Amanda Hyatt
from Topeka, KS

These are light, fluffy and delicious. Great with whipped butter, or honey butter.

★★★★★ 3 Reviews
serves 12
prep time 2 Hr
cook time 25 Min

Ingredients For bread machine yeast rolls

  • 1 c
    water
  • 2 Tbsp
    butter, melted
  • 1 lg
    egg
  • 3 1/2 c
    bread flour
  • 1/4 c
    sugar
  • 1 tsp
    salt
  • 3 tsp
    yeast
ADVERTISEMENT

How To Make bread machine yeast rolls

  • 1
    Put all ingredients in above order into bread machine
  • 2
    After dough cycle completes, remove and shape as rolls, placing them on a pan lined with parchment paper.
  • 3
    Cover with a towel and let rise 30 mins in a warm place
  • 4
    Heat oven to 350 Brush tops of rolls with butter prior to baking. I use about 2 tablespoons
  • 5
    Bake 20-25 minutes on the highest rack possible in your oven
  • 6
    Brush with honey butter if desired to give them a slightly sweet taste, as soon as they are removed from the oven.

Categories & Tags for Bread machine yeast rolls:

ADVERTISEMENT