Bread machine yeast rolls
By
Amanda Hyatt
@Passion4Cooking
1
These are light, fluffy and delicious. Great with whipped butter, or honey butter.
Ingredients
-
1 cwater
-
2 Tbspbutter, melted
-
1 largeegg
-
3 1/2 cbread flour
-
1/4 csugar
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1 tspsalt
-
3 tspyeast
How to Make Bread machine yeast rolls
- Put all ingredients in above order into bread machine
- After dough cycle completes, remove and shape as rolls, placing them on a pan lined with parchment paper.
- Cover with a towel and let rise 30 mins in a warm place
- Heat oven to 350
Brush tops of rolls with butter prior to baking. I use about 2 tablespoons - Bake 20-25 minutes on the highest rack possible in your oven
- Brush with honey butter if desired to give them a slightly sweet taste, as soon as they are removed from the oven.
About Bread machine yeast rolls
Course/Dish: Other Breads
