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bread machine yeast rolls

(3 ratings)
Recipe by
Amanda Hyatt
Topeka, KS

These are light, fluffy and delicious. Great with whipped butter, or honey butter.

(3 ratings)
yield 12 serving(s)
prep time 2 Hr
cook time 25 Min

Ingredients For bread machine yeast rolls

  • 1 c
  • 2 Tbsp
    butter, melted
  • 1 lg
  • 3 1/2 c
    bread flour
  • 1/4 c
  • 1 tsp
  • 3 tsp

How To Make bread machine yeast rolls

  • 1
    Put all ingredients in above order into bread machine
  • 2
    After dough cycle completes, remove and shape as rolls, placing them on a pan lined with parchment paper.
  • 3
    Cover with a towel and let rise 30 mins in a warm place
  • 4
    Heat oven to 350 Brush tops of rolls with butter prior to baking. I use about 2 tablespoons
  • 5
    Bake 20-25 minutes on the highest rack possible in your oven
  • 6
    Brush with honey butter if desired to give them a slightly sweet taste, as soon as they are removed from the oven.

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