bread machine pizza dough

Name: BREAD MACHINE PIZZA DOUGH
Prep time: 10 min
Cook time: 20 min
Ingredients: ## BREAD MACHINE PIZZA DOUGH; 1 cup(s) + 2 tbs. water; 2 tablespoon(s) olive oil or vegetable oil; 3 cup(s) bread flour; 1 teaspoon(s) granulated sugar; 1 teaspoon(s) salt; 2 1/2 teaspoon(s) active dry yeast or bread machine yeast

(8 RATINGS)

389 Pinches 5 Photos

Sandy Munn

Snohomish, WA

Updated on Feb 28, 2011

This is very good, and thanks to the bread machine it is very simple. Enjoy!

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prep time 10 Min

cook time 20 Min

method ---

yield Makes 2 12" pizzas

Ingredients

BREAD MACHINE PIZZA DOUGH
1 cup + 2 tbs. water
2 tablespoons olive oil or vegetable oil
3 cups bread flour
1 teaspoon granulated sugar
1 teaspoon salt
2 1/2 teaspoons active dry yeast or bread machine yeast

How To Make bread machine pizza dough

Step 1

Place all ingredients in bread pan in the order listed. Select dough cycle. Move oven rack to lowest position and preheat to 400 degrees. Grease 2 pizza pans or cookie sheets. Divide dough in half when done. Put each half into 12" circle with floured fingers. Top with your favorite toppings. Bake 18 to 20 minutes or until crust is light brown.
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