Bread Machine Autumn Wheat Bread

1
Christina Morrison

By
@Glimmercat

Bread machine recipes haven't always turned out good loaves for me, but I found a yummy recipe and then modified it for a wheat loaf recipe that turns out a delightfully light and fluffy loaf.

Rating:

★★★★★ 2 votes

Comments:
Serves:
makes 2 loaves
Prep:
2 Hr 45 Min
Cook:
25 Min

Ingredients

Add to Grocery List

1 c
warm water- 110 degrees
3 Tbsp
milk, also warmed
1 Tbsp
honey
1 Tbsp
butter
1/4 c
oil
2 Tbsp
sugar
2 tsp
yeast
1 1/2 c
whole wheat flour
1 1/2 c
all purpose flour
1 1/2 tsp
salt

How to Make Bread Machine Autumn Wheat Bread

Step-by-Step

  • 1In a medium saucepan, pour water, milk, sugar, honey and oil to 110 degrees.
  • 2Remove from heat and pour into bread machine container. Immediately add yeast.
  • 3Allow to set for at least ten minutes. Mixture should be foamy and bubbly.
  • 4Next add both flours and salt to bread machine.
  • 5Set to dough cycle.
  • 6Prepare two loaf pans (grease lightly).
  • 7Upon completion of dough cycle, pull dough apart into two even portions--roll into loaves and put these into the prepared pans.
  • 8Allow to raise for another 45 minutes to an hour.
  • 9Bake at 325 for approximately 25 minutes.

Printable Recipe Card

About Bread Machine Autumn Wheat Bread

Course/Dish: Other Breads




Show 5 Comments & Reviews

15 Moist Zucchini Bread Recipes

15 Moist Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Perform magic with these delicious homemade zucchini bread recipes by making them and then watching them disappear!!

Easy To To Make Quick Bread Recipes For The Holiday Season

Easy to To Make Quick Bread Recipes for the Holiday Season

Kitchen Crew

With the holidays fast approaching, quick bread recipes are great to keep handy in your recipe box. Since they require no yeast or rising time, they are easy to make...

Put Your Tastebuds In A Twist With 10 Perfect Pretzels Recipe

Put Your Tastebuds in a Twist with 10 Perfect Pretzels

Kitchen Crew @JustaPinch

Soft and buttery, there's nothing better than a warm pretzel and they're not very hard to make at home. Skip the ones in the frozen food aisle and make a...