black angus garlic cheese bread

Name: Black Angus Garlic Cheese Bread
Prep time: 10 min
Cook time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 - loaf french bread; 1/2 cup(s) butter; 1 cup(s) monterey jack cheese, shredded; 1 cup(s) asiago cheese, shredded; 1 cup(s) mayonnaise; 1 bunch(es) green onions, chopped; 2 clove(s) garlic, pureed

(2 RATINGS)

15 Pinches 3 Photos

Vicki Butts (lazyme)

Grapeview, WA

Updated on Feb 21, 2017

This is one of my all time favorite breads. I like to keep some in the freezer for quick dinners.

Rate

prep time 10 Min

cook time 10 Min

method Bake

yield 1 loaf

Ingredients

1 - loaf french bread
1/2 cup butter
1 cup monterey jack cheese, shredded
1 cup asiago cheese, shredded
1 cup mayonnaise
1 bunch green onions, chopped
2 cloves garlic, pureed

How To Make black angus garlic cheese bread

Step 1

Split french bread loaf into halves horizontally.

Step 2

Mix butter, cheeses, mayonnaise, green onions and garlic in a bowl, blending well.
Step 3

Spread the cut side of bread with spread. Bake at 350ºF for 7 minutes, then place under broiler about 3 minutes longer. Cut into slices and serve.
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