big mamma's fried corn bread
(1 rating)
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MY HUSBAND SHOWED ME HOW TO MAKE FRIED CORN BREAD. THANK YOU HONEY AND BIG MAMA.THERE IS NOTHING LIKE GOOD OLD SOUTHERN COOKEN.
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(1 rating)
yield
serving(s)
prep time
10 Min
cook time
30 Min
Ingredients For big mamma's fried corn bread
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1 1/2 cself-rising corn meal ( white)
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1egg
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milk
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canola oil
How To Make big mamma's fried corn bread
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1IN A SKILLET ADD YOUR OIL AND MAKE IT VEREY HOT TO START.YOU WELL LOWER IT WHEN YOU START TO FRY. THEY WELL LOOK LIKE PAN CAKES. YOU REALLY NEED A SKILLET FOR THIS RECIPE!!!
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2IN BOWL PUT CRON MEAL AND EGG AND SLOWLY ADD THE MILK UNTIL IT IS LIKE PEANUT BUTTER MIX WELL. I PUT THE BATTER IN A 1/4 MEASUREING CUP AND POUR IT IN THE OIL AND SMOOTH IT OUT AND COOK UITIL GOLDEN BROWN ON BOTH SIDES , MAKE SURE THE CENTER IS COOKED.YOU CAN MAKE THEM AS BIG AS YOU LIKE , I MAKE MY ABOUT 3INCH ROUNDS. SERVE WITH BUTTER AND /OR HONEY , JELLY, JAM, ANY THING IS GOOD ON FRIED CRON BREAD!!!!
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