Best ever gluten free waffles!

Best Ever Gluten Free Waffles!

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Karen Hambrick

By
@6Bairfeet

I went gluten free for a while and came up with this recipe. These are delicious and you'll find that they are as good if not better than regular waffles!! You can change the different flours to one's that you use. Just be sure to use a variety! This is what I came up with to make awesome waffles!! I have a belgian waffle maker, but I'm sure they would work in a regular one.

Rating:

★★★★★ 1 vote

Comments:
Serves:
makes approx. 8 belgian waffle size
Prep:
15 Min
Cook:
20 Min

Ingredients

  • 1/2 c
    sorghum flour
  • 1/2 c
    brown rice, millet or amaranth flour
  • 1/2 c
    light buckwheat flour
  • 1/2 c
    arrowroot starch
  • 1/2 c
    tapioca starch
  • 1 Tbsp
    plus 1 tsp. g.f. baking powder
  • 3/4 tsp
    salt
  • 1 1/2 Tbsp
    sugar
  • 2
    eggs, beaten
  • 2 1/2 c
    milk
  • 3/4 c
    vegetable oil

How to Make Best ever gluten free waffles!

Step-by-Step

  1. Combine first 8 ingredients in a large bowl. Combine eggs, milk and oil in a separate bowl then add to flour mixture stirring with a whisk just until dry ingredients are moistened.
  2. Easy to double!!

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