beer bread
Another version of beer bread.
prep time
5 Min
cook time
35 Min
method
---
yield
1 loaf
Ingredients
- - 3 cups self rising flour
- - 1 1/4 cups sugar
- - 1 can of beer (your choice)
How To Make beer bread
-
Step 1Preheat oven to 350- Spray a Loaf pan- Combine all 3 ingredients- Mixing with a table knife- Pour mixture into pan- Sprinkle top of batter with a little sugar to give it a glaze- Bake @ 350 for 30 to 35 minutes depending on oven--
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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