beer bread

Tucson, AZ
Updated on Sep 14, 2011

Another version of beer bread.

prep time 5 Min
cook time 35 Min
method ---
yield 1 loaf

Ingredients

  • - 3 cups self rising flour
  • - 1 1/4 cups sugar
  • - 1 can of beer (your choice)

How To Make beer bread

  • Step 1
    Preheat oven to 350- Spray a Loaf pan- Combine all 3 ingredients- Mixing with a table knife- Pour mixture into pan- Sprinkle top of batter with a little sugar to give it a glaze- Bake @ 350 for 30 to 35 minutes depending on oven--

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