Beer Bread

Beer Bread Recipe

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Laura Harrison


This goes great with soup on a cool fall evening.


★★★★★ 1 vote



How to Make Beer Bread


  1. Preheat oven to 375.
  2. Butter a loaf pan and set aside.
  3. In a large bowl, mix flour, sugar and beer. Mix well. Mix will be sticky.
  4. Pour into loaf pan and bake for 55 min.
  5. During last 3 minutes of baking, remove from oven and brush the top of the loaf with butter. Return to oven and finish baking.

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About Beer Bread

Course/Dish: Other Breads

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