beer bread

Name: Beer Bread
Prep time: 5 min
Cook time: 1 h 15 min
Yield: 6
Cuisine: American
Ingredients: 3 cup(s) self rising flour; 2 tablespoon(s) sugar; 1 can(s) 12 oz room temperature beer

4 Pinches

Donna Madison

The Villages, FL

Updated on May 9, 2016

This is super easy

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prep time 5 Min

cook time 1 Hr 15 Min

method Bake

yield 6-8 serving(s)

Ingredients

3 cups self rising flour
2 tablespoons sugar
1 can 12 oz room temperature beer

How To Make beer bread

Step 1

Beat 17 times by hand.

Step 2

Put in buttered loaf pan.
Step 3

Bake 350 degrees.
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