Real Recipes From Real Home Cooks ®

beer bread

(2 ratings)
Recipe by
April Alvarez
Dunedin, FL

Any beer is ok. but do not use light beer.

(2 ratings)
cook time 1 Hr

Ingredients For beer bread

  • 12 oz
    can of bottle of beer (your choice)
  • 3 c
    self rising flour
  • 1/3 c
  • 3 Tbsp
    melted butter

How To Make beer bread

  • 1
    Pre-heat oven to 350 degrees: Grease a loaf pan (I use Pam)
  • 2
    Combine self-rising flour and sugar. Stir in beer, Dough will be VERY sticky. Pour into greased loaf pan and bake 50 to 60 minutes.

Categories & Tags for BEER BREAD: