beer bread

Name: Beer Bread
Prep time: 10 min
Cook time: 55 min
Yield: 8
Ingredients: 3 cup(s) self rising flour; 1/2 cup(s) sugar; 12 ounce(s) beer; 1/2 stick(s) butter

(1 RATING)

56 Pinches

Catie Fisher

Cottage Hills, IL

Updated on Apr 9, 2012

My whole family loves this bread. I had tried it at a home party and loved it but didn't want to pay almost $6 for the mix. I decided to figure out how to make it homemade. After several attempts, I figured it out.

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prep time 10 Min

cook time 55 Min

method ---

yield 8 serving(s)

Ingredients

3 cups self rising flour
1/2 cup sugar
12 ounces beer
1/2 stick butter

How To Make beer bread

Step 1

Preheat oven to 350 degrees

Step 2

Spray loaf pan with cooking spray. In small bowl melt butter in microwave.
Step 3

In large bowl mix flour, sugar and can of beer just enough to moisten all the batter. Batter will be lumpy. Pour into loaf pan then pour melted butter over the top. Place in oven on center rack and bake for about 55 minutes
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